Yeah, double stuf is ok,
But let me show you a REAL Oreo!
Canada's known for the "world's largest", but this . . .
well this is ridiculous!
A concoction of my own. I was making cookies n' cream
homemade ice cream and I just needed the cracker part, so I
carefully scraped off the filling and kept it until I could construct my
own super, duper gigantic Oreo. With just enough "stuf".
Add an ice cold glass of milk, and you're all set!